Sweet Italian Chicken

 You know, if you review this blog carefully you will find 

that our go-to meat is, chicken.

Check out the list of labels over there --------------->

So far, 13, as I've counted today, recipes are chicken.

 There is just so much you can do with chicken.

When I put this together,

I won't lie,

I had my doubts.

Can you really combine sweet with Italian?

But I love the way this caramelized while it was baking.

Just two ingredients,

30 minutes,

and you have dinner.

A great dinner!

1 pkg Italian salad dressing mix

1 c. brown sugar

Mix them together and roll chicken breast cutlets in the mixture.

Place them on a foil lined cookie sheet with edges, 

and bake at 375 degrees F. for 25-30 minutes.

We served ours with chicken stock rice and kitchen cut green beans.

Kitchen cut?

I never knew there was a kitchen cut green bean 

until I bought some on accident.

See, we learn something new everyday.

See Ya'all Soon!